// seasoned to perfection //
Cooper's Select
The extended seasoning of the Cooper's Select barrel allows natural elements (light, humidity and fungal activity) to facilitate changes to the oak chemistry. This adds complexity and softness to the palate.
Barrel Options
- 18-month seasoning
- Char options #1-#4
- Laser branded ISC logo
- Black steel hoops
Customized toast options
Custom logo laser branding
Extra finish
Premium packaging
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Seasoning Cycle
Natural ElementsOur Cooper's Select oak seasons at our company-owned stave mills, located in the optimal climate of the central United States. Frequent rains, long hot summers, and changing weather allow light, humidity and fungal activity to season the oak, which influences the wood in a positive way.
- The sun reduces wood moisture content
- Freeze-thaw action breaks down oak structure
- Fungi changes the oak composition
- Rain promotes fungi and leaches tannins
- Wind circulates air through stave stacks
interested? learn more.
Does the Cooper's Select Series sound like a good fit for your spirit? Contact an ISC Account Manager for details.
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